Bill Chow is a Fresh Specialist and has been with Us Foods since 2006. He has 40+ years in the restaurant industry. Specializing in Protein and produce items. He is also very well versed in Asian Cuisine.
Discover creative ways to use pork beyond bacon. Explore new food trends and innovative recipes to elevate your menu with versatile pork offerings at US Foods.
Get our easy recipe for the BLT and Spicy Guacamole Tostadas from US Foods® Complimentary Scoop® Recipes. This dish includes del Pasado® 6 inch White Corn Tortillas, Chef
