Shelly Lagana is a Center of Plate Specialist and has been with US Foods since 2020. She has 25+ years of Restaurant Industry Experience and is an alum of Johnson and Wales University. However, her culinary journey began years before that. "My love for food began with my father. Those early days (cooking with my dad) planted the seeds of my life-long journey, exploring the world of food and the great joy one experiences when meals are shared. This journey took me around the globe from oyster shacks to fine dining and everything in between. My passion for food and this industry pales only in comparison to my passion for helping others. Let’s work together to tell your story through food and grab success along the way because, You Matter!"